近日，广州奥园喜来登酒店委任吴越先生担任餐饮总监。
吴越先生拥有丰富的餐饮管理及团队运作经验。此次履新之前，他曾先后服务于上海雅居乐万豪酒店以及上海中优城市万豪酒店，出色地带领酒店餐饮团队完成营收计划并以万豪集团一贯的专业优质的服务水准获得了卓越的客户满意度。除了在万豪集团拥有丰富的工作经验外，他的履历更涉及四季、柏悦、璞丽等酒店集团的工作经历。
2020年12月，吴越先生正式加入广州奥园喜来登酒店，担任餐饮总监一职，负责餐饮管理及服务相关事宜。未来，他将继续带领酒店餐饮团队为消费者带来高标准的服务以及优质的餐饮出品，并创出辉煌的业绩。
We are delighted to announce the appointment of Mr. Tim Wu as the Director of Food and Beverage of Sheraton Guangzhou Panyu with effect from December 11th, 2020.
Prior to joining Sheraton Guangzhou Panyu, Tim has a wealth of experience in F&B management. With rich experience in DOFB role for Marriott properties including Marriott Shanghai Pudong South and Marriott Shanghai City Centre, Tim has deep insight in aspects of F&B service, revenue management and banquet service for hotel. Besides good knowledge of Marriott Group, Tim also had worked in Luxury hotel brands like Four Season, Park Hyatt, Puli etc.
In December 2020, Tim joined Sheraton Guangzhou Panyu as Director of Food and Beverage. In this new role, Tim will be responsible for leading and managing the F&B department and continuing to provide guests with great service and F&B products, which will lead the team to achieve with a phenomenal result.
