中国福建，厦门(2017年11月13日) –日前，厦门朗豪酒店任命李莉(Judy Li)女士为餐饮行政助理经理。全面负责餐饮部门的运营管理，包括餐厅、酒吧、和宴会服务。她将领导餐饮团队为宾客呈现卓越的服务品质和完美的用餐体验。
李莉女士是西安人，有24年的酒店工作经验, 进入厦门朗豪酒店之前为天津四季酒店餐饮总监。她也曾经在多个国际顶级五星酒店品牌任职，如凯悦酒店，君悦酒店，瑞士酒店及香格里拉酒店等。
此次李莉女士的加入将带来新的活力和思维，亦在将更多不同风格的餐饮文化融入其中，包括高品质自助餐的朗豪咖啡厅、主打粤式菜肴的明阁中餐厅、L吧及宴会的日常运营和管理工作，为厦门的饕客们带来更多新奇的美食体验，巩固并加强酒店在市场的领先地位。
Appointment of Executive Assistant Manager – Food & Beverage，
Ms. Judy Li, Langham Place, Xiamen
Langham Place, Xiamen was pleased to announce the appointment of Ms. Judy Li as Executive Assistant Manager –Food & Beverage at the Langham Place, Xiamen effective November 6th, 2017.
Judy is from Xi’an, she has over 24 years of experience in hospitality industry specialized in Food & Beverage， her last posting was Director of Food & Beverage at Four Seasons Hotel, Tianjin. Prior in joining us, she had worked across herself with various International top 5 star brand hotels such as Hyatt Regency, Grand Hyatt, Swissotel, and Shangri-La.
With her vast experience in hotel Food & Beverage, we believe Judy will exert her expertise to consolidate and strengthen the hotel’s leading position in the market by providing quality, innovative products and further enhance the service to our guests.
