近日，广州增城富力万达嘉华酒店任命蔡国君先生为行政总厨，全面负责酒店厨房的整体运作。
蔡国君先生拥有超过20年的餐饮从业经验，拥有精湛厨艺的他，先后在安徽、河北、江苏、上海等地多个省市留下精彩的事业足迹。他擅长烹饪高端粤菜为主，川菜、官府菜为辅，从食材、创新、烹饪、技艺及口味这五个方面，为食客呈现美食的精髓。同时，他拥有丰富的酒店厨房管理经验，曾先后任职于锦江、假日、洲际等集团旗下的品牌酒店。
在蔡国君先生的厨师职业生涯中，凭借着自己不断打磨烹饪手艺和追求细节的出品，了解和挖掘食材本性，以创新的方式升华食材，在餐饮领域，获得广大食客的支持和认可。蔡国君先生将带领酒店厨师团队为广州增城的食客呈献一段多重感官及细腻难忘的饮食体验。
Recently, Mr. David Cai has been appointed as Executive Chef of Wanda Realm Zengcheng Guangzhou, who is fully in charge of kitchen operations for the hotel.
Chef Cai who comes from Anhui Province, brings with him over 20 years of culinary experience. He pursues to present the essence of food from ingredient, innovation, cooking, skills & taste. You could find him cooking in various places like Anhui, Hebei, Jiangsu and Shanghai etc. Meanwhile, he has generated rich experience in hotel kitchen management and worked with many hotel groups, such as Jinjiang, Holiday Inn, and IHG.
During his career, Chef Cai received many recognitions by improving cooking skills constantly, pursuing details of food quality, and generating better understanding of the essence of ingredients. David will lead our culinary team to deliver high quality cuisine to our customers and host them with unique dining experiences.
